Genesee
Valley
Pond
& Koi Club Newsletter
Volume
7 Issue 4
February 2003

Nau
Hear This!
Well, the past month has really been great. The weather has
broken and the snow seemed to disappear almost as quickly as it built up in the
fall. The garden talks and flower shows have helped to announce that spring may
be just around the corner and some of the early spring flowers are already
blooming out in the garden.
From conversations with some of the members at Gardenscape,
the ice is off of many of our ponds and despite the length and harshness of the
winter, fish and pond survival rates have been very good.
Last month's presentation by Greg Young was very well
received and his suggestions for finding leaks would be very helpful if they
become necessary. At the same time, I hope that all of us will be fortunate
enough that we won't have to use them right away.
For those of you who were unable to attend, his trick for
doing the actual detective work was outstanding. His suggestion was to use milk
as an indicator. The procedure is somewhat like this: once the water level has
stabilized at or below the location of the leak, raise the water level about ½
inch. Add several drops of milk at a starting point in the water near the edge
of the pond. If there is a leak near that spot, the milk will produce a flow
line toward the leak. If there is no leak, it will stay as a small spot but
spread somewhat like a ripple effect. Work your way around the pond by placing
succeeding drops at the edge of the previous spot's edge. Cautionary notes:
There may be more than one leak so always complete the process around the entire
pond marking each one for repair. Also, if the perimeter of the pond is fairly
large, make sure the water level remains above the original stable line.
Repair all leaks using a patch of sufficient size so that
it would extend at least an inch beyond all sides of the leak(s). Then raise the
level another 1/2 inch (1 inch above the original level) and repeat the test
process again. You can keep repeating this procedure until you have tested back
to your normal pond level. If time is a critical factor, you could bring the
pond to its normal level after the first few test levels and check to see if a
new leak level develops. If it does, then start again from that point.
The beauty of this procedure is that it is a visual test
using a natural product that is safe and may have health benefits for the fish
and the plants, is inexpensive and readily available.
Our guest speaker for the April meeting will be Carole
Southby. She is well known in this area for her presentations on many varied
plant materials and is especially interested in native plants. Her presentation
will be on some of the native plants from our local boggy and swampy areas and
will include scenes and possibly some of the wildlife of Bergen swamp and other
local areas.
Time is getting short for selecting a topic for the May 2nd
meeting. So far no one has responded to my request for a possible topic, so if
you have any suggestions or a topic that you would like to be part of the
presentation, please let me know by April 6th.
If there are no new suggestions for this meeting, the
presentation will be on opening the pond, preparing it for the season and
suggestions for pond and plant maintenance.
Jewels of the Pond
Lotuses are the most magnificent of aquatic plants
Summary of the article by Cathy Green appearing in
Horticulture, June 2002, pp. 50 –55.
The Egyptians revered lotuses as symbols of immortality;
Buddhists still view them as sacred. Many early cultures also depended on
lotuses for food. For Native Americans, lotus seeds were among a class of
edibles. Today, lotus rhizomes, stamens, and leaves are still eaten in many East
Asian countries.
Lotuses are emergents - plants that grow in submersed soil
but whose leaves, stems, and flowers rise above the water surface.
Standard lotuses reach a height of five to six feet, though
dwarf varieties reach only two or three feet and tea-cup lotuses, which are the
smallest, reach only 18 inches. Lotuses produce both floating leaves and aerial
leaves. Though leaf size may vary from species to species. all are blue green
and shaped like dinner plates. One distinctive characteristic of lotus leaves is
that they repel water, causing it to bead up like drops of mercury.
The flowers can reach 12 inches across with between 16 and
86 petals. Flower hues range from white to yellow, and from rose pink to red,
though some hybrids change color over time. The blooms open early in the
morning, partially close in mid-afternoon, and last about three days. The
flowers give way to distinctive showerhead-shaped pods that make excellent
additions to dried flower arrangements.
HOW TO GROW LOTUSES IN COOLER CLIMATES
 | In
USDA Zone 6 and cooler, start lotus tubers indoors for maximum bloom. |
 | Outside
position lotuses in shallow water to take advantage of full sun and maximum
warmth. They will need at least three months of air temperatures at 75°-85°F
and water temperatures of 70°F to bloom. (However, consecutive days above
90°F will inhibit blooming.) |
 | To
over winter plants in ponds submerge them well below the level where ice
will form. |
 | If
you are keeping lotuses as container plants, don't leave them where they
will freeze solid. Instead submerge the plants and put them in a garage or
basement, remembering that they will need to be given fresh water
occasionally. |
 | Lotuses
grow from tubers about the size of sweet potatoes. Given free reign in a
mud-bottomed pond, they will grow as far under the soil as they can, where
they can be very hard to eradicate. A preferred way of growing them is in
round pots that do not have drainage holes - 12- gallon pots for large
varieties, 5- gallon pots for smaller sized plants, and 1-gallon pots for
Chinese-bowl lotuses. |
 | To
ensure bloom the first season, plant tubers with at least two growth points. |
 | The
growth points must be protected. If they are broken during planting, the
entire tuber may die. |
 | Plant
shallowly in a heavy sandy loam mix (two parts heavy clay soil to one part
sand). |
 | Submerge
under just two to four inches of water. After the first season, they can be
safely lowered to two feet. |
 | Because
lotuses are heavy feeders, fertilization will greatly improve their blooming
performance. Start with one 10-gram tablet of 10-26-10 fertilizer for every
one to two gallons of soil, replenishing as often as twice a month. |
I would like to thank JoAnne James for her contribution of
the above summary to this month's newsletter. It is very timely in that shortly
we will all be thinking of opening our ponds, adding new plants and dividing old
ones and getting everything ready for a beautiful water gardening season.
When you divide, thin or have extra water or marginal
plants, please consider donating them for the club's plant auction on June 6th.
Also please consider the possibility of adding your pond as one of the stops for
this year’s pond tour.
Spring can be a critical time for your pond and especially
for your fish. The cold-water temperatures have helped to keep bacteria, viruses
and parasites somewhat in check. Unfortunately, as the water temperature rises,
these bad "actors" become more active and at a faster rate than the
fishes immune system improves. The fish's immune system is now at its weakest
point The additional stress of frequently changing water temperatures can also
make them more susceptible to attack by the diseases and parasites Therefore,
water quality and filtration are essential in helping them through the spring
changeover. You can also remove some of the accumulated debris of the winter to
further improve their living conditions by removing the potential breeding
places for diseases and pests. Please be careful though when cleaning the pond
so that you do not unduly stress the fish and further weaken the immune system.
If you normally use salt as an aid to fish health, check
the salt level with a test kit and make any changes that it may indicate. There
are also materials that you can add to stimulate the slime coat production by
the fish to enhance that defense mechanism. When the water temperature rises and
holds above 55 degrees, there are two additional things that you can do to help
their health and survival rate. You can start adding beneficial bacteria to
break down the organic debris, wastes and dusts that have built up over the
winter. You can also start feeding your fish with one of the cold weather foods.
This should supply them with additional nutrients to help them respond to the
critical problems of spring
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